Kathy's Twist on Tuna Salad
1 medium can of Tuna in oil drained
1/2 block of softened cream cheese
1 Tb Mrs. Wickles pickle relish
1/2 Tap Pampered chef Dill mix
Gently mix
Directions:
On each half of English muffin cover with
Swiss cheese do not let it over hang
Top with Tuna salad mix
Fry in Butter and serve
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